Bring the mixture to a low boil, whisking frequently to melt everything together and keep the sauce from sticking.

This is a great time to get experimental, clip whatever appeals to you in your winter garden and see how it works.I find that the more interesting textures I add, the better it looks..

The only other things you really need to make this come together are some clippers, some floral wire, and a bit of ribbon to finish it off with.My secret ingredient is that I like to use.a set of brass bells.

that come pre-hung on a rope hangers.The bells act as a bit of a focal point and I just secure everything directly to the rope hanger so that I have a built-in loop for hanging.

It makes the whole process extra quick and easy and it gives the finished product a nice, finished look.

This is the same set of bells that I used last year.Add a few tablespoons of water or milk if necessary to make the batter come together more easily.. Pour into a large greased loaf pan or two smaller loaf pans.. Bake at 350° for 1 hour and 15 minutes for a single large loaf pan, or 45-50 minutes for two smaller loaf pans..

Allow to cool in the pan for about 20 minutes, then slice and serve!.MORE IDEAS LIKE THIS.

Chocolate Zucchini Cake With Cake Mix Recipe.Foolproof Baked Apple Chips.